The factory applies a combination of Egyption,Spanish and Greek technologies to achieve the final goal of satisfying the target taste preferences of our multinational customers.

• The Purple Kalamata olives are carefully selected for table olives & are left for natural fermentation which gives them plumpness and exquisite fruity flavor.
• Picual olives are a crispy variety with a distinctive shape with a marked point at the end of the fruit.
• Agezy is an Egyption locally grown variety.The Agezy olive is large with a very pleasent aroma and taste
• Manzanilla is known for its rich and thick flesh.it is Juicy,fulfilling and has a tangy unique taste.
• Dolce olives are de-bittered only in brine by natural fermentation.It is a highly valued olive amoung gourmets

Other olive oil varieties

Coratina - Koroneiki - Maraqi (local variety)